JMCCR– Volume 3 Issue 3 Year 2021
Review ArticleDOI : doi.org/10.47485/2767-5416 Diet and Nutrition of Elderly Patients Suffering from Psoriasis Authors: Mohammad Abu Naser, Khaleda Islam Abstract | PDF |













Review ArticleDOI : doi.org/10.47485/2767-5416 Diet and Nutrition of Elderly Patients Suffering from Psoriasis Authors: Mohammad Abu Naser, Khaleda Islam Abstract | PDF |
Case ReportDOI : doi.org/10.47485/2767-5416 A Case of Protein S deficiency in a patient with Decompensated Cryptogenic CLD presenting as Portal Vein Thrombosis Authors: Richmond Ronald Gomes PDF | Research ArticleDOI : doi.org/10.47485/2767-5416.1026 Tocilizumab in Severe Covid-19 Infection, Early Experiences at a Community Hospital Authors: Alwyn Rapose, Raul Davaro Abstract | PDF |
Research Article In Type 2 Diabetes Males from Sudan, BMI and Waist Circumference were found to be Related to Leptin Levels Authors: Abderrhman Ahmed Mohamed Ismeil, Nahla Ahmed Mohammed Abderahman, Mohammed Ahmed Ibrahim Ahmed, Nassreldeen Khalid Abdelrahman Adam PDF | Research Article Assessment of Liver and Kidney Antioxidant Enzymes and Lipid Profiles of Type-1Diabetic Rats
Research Article Effectiveness of Structured Teaching Program on Oral Hygiene Among Diabetic Patients Attending A Tertiary Care Centre: A Quasi-Experimental Study Authors: Philip Ganesh Moorthy R1, Dr Arun Murugan S2, Dr K Sathishkumar3*, Pavithra G4 and Dr Uppili Venkat Ragavan M5 PDF | Research Article Bone Grafting with a New Implantable Medical Device. Design and
Research ArticleDOI : doi.org/10.47485/2834-7854.1009 Developing of Nutraceuticals Systems Containing Bioactives from Salvia Hispânica Seed Authors: Mariana da Silva Alves, Maria Inês Bruno Tavares Abstract | PDF | Review ArticleDOI : doi.org/10.47485/2834-7854.1008 The Opportunities Offered by Nutrition Science and Gastronomy in Vegetarian and Vegan Diets Authors: Judit Molnár and Mahendra Pal Abstract | PDF | Review
Research ArticleDOI : doi.org/10.47485/2834-7854.1006 Effects of Gibberellic Acid on Total Carbohydrate of Shoots, Vegetative Growth and Flower Production in Barberry Plants Authors: Zeinab Arefnezhad, Mehdi Khayyat, Mohammad Hassan Sayyari Zahan and Gholamreza Zamani Abstract | PDF | Review ArticleDOI : doi.org/10.47485/2834-7854.1005 Nutrition and Immunity during Pandemic Viral Infection Authors: Richter J, Vetvicka V, Richterova S,
Research ArticleDOI : doi.org/10.47485/2834-7854.1002 Nutrient Composition and Physical Characteristics of Biscuits Produced from Composite Blends of wheat, Coconut and Defatted Fluted Pumpkin Seed Flour Authors:Oyet G.I and Chibor B.S Abstract | PDF | Mini ReviewDOI : doi.org/10.47485/2834-7854.1001 A Short Review Article - Role of Nutrition Therapy during COVID - 19 Authors: Ayesha Mushtaq, Minahil Sharif,
Perspective ArticleDOI : doi.org/10.47485/2693-2458/1021 Thyroid and Adrenal Peptides in Thyroid Therapy Authors: Sergiy Stupka PDF |
Case Report Delayed Hypersensitivity Reactions to Infliximab Infusion: Case Report Authors: Christos Sotiropoulos, Eftichia Sakka, Georgios Theocharis and Konstantinos Thomopoulos Abstract | PDF |
Research ArticleDOI : doi.org/10.47485/2694-5614.1011 Modelling and Prediction of Compressive Strength of Hydraulic Concrete Structure in Multiproduct Batch Plant Design for Protein Production using Extreme Gradient Boosting Regressor with Grid Search support Authors: Youness El Hamzaoui and Juan Antonio Álvarez Arellano Abstract | PDF | Research ArticleDOI : doi.org/10.47485/2694-5614.1010 Antioxidant and Radical Scavenging of Piliostigma reticulatum