JNFST – Volume 3 Issue 1 Year 2022 JNFST – Volume 3 Issue 1 Year 2022 Research ArticleDOI : doi.org/10.47485/2834-7854.1012 Screening for Bioactive Compounds of Solvent Extracts of Some Selected Vegetables Authors: Jacob Olalekan Arawande, Mary Oluyomi Adeleke and Edgar Uzezi Amuho Abstract | PDF | Review ArticleDOI : doi.org/10.47485/2834-7854.1011 Chia Seeds as Potential Nutritional and Functional Ingredients: A Review of their Applications for Various Food Industries Authors: Muhammad Abdullah Bin Masood Abstract | PDF | Nayomi2023-02-17T19:53:59+00:00