Volume 3, Issue 1
Research Article
Screening for Bioactive Compounds of Solvent Extracts of Some Selected Vegetables
Authors: Jacob Olalekan Arawande, Mary Oluyomi Adeleke and Edgar Uzezi Amuho
Abstract | PDF |
Review Article
Chia Seeds as Potential Nutritional and Functional Ingredients: A Review of their Applications for Various Food Industries
Authors: Muhammad Abdullah Bin Masood
Abstract | PDF |